Jamaican Jitter Juice brings the flavors of the Caribbean to your palate. Dark Roast coffee is french pressed and added to the blend of Charred Scotch Bonnets, Red Jalapenos and New Mexico Chilis, which soak in a bath of Barrel Aged Coffee Stout. Fresh Pureed Mango, Citrus Juice and Zest brighten the flavor with Cilantro on the back end. A smooth, silky sauce that goes great with a variety of meats and breakfast tacos.